Hood

Rated at 1/5 green leaves, the Hood Homemade Style Vanilla Flavored Ice Cream presents a concerning array of ingredients for those seeking cleaner food options. The product is not organic and includes genetically modified (GMO) components, which detracts from its clean food credentials. Added sugars, such as sugar and corn syrup, are prominent in the ingredient list, contributing to the product’s low score. Furthermore, the presence of corn syrup amplifies the negative health implications associated with excessive sugar intake.

The inclusion of potentially harmful additives, including natural and artificial flavors, mono & diglycerides, and caramel color, raises red flags. These components are often scrutinized for their potential effects on health. More alarming, however, are the known harmful additives like artificial flavor, caramel color, carrageenan, and maltodextrin. These have been identified as substances that may pose health risks with regular consumption.

Despite the absence of palm oil in the provided ingredient list, the product has been penalized for harmful oils, which may be a point of confusion. Moreover, the product is inaccurately docked for containing high fructose corn syrup under the guise of artificial flavor, an ingredient not explicitly listed.

Consumers focused on cleaner eating would likely steer clear of the Hood Homemade Style Vanilla Flavored Ice Cream due to its low green leaf rating. The product contains multiple ingredients that are at odds with a clean eating philosophy, particularly GMOs, added sugars, and various controversial additives. For those prioritizing health and wellness through their dietary choices, this ice cream does not align with the principles of nutritious and minimally processed foods. It stands as an example of the types of products that are best avoided by consumers seeking to maintain a clean and healthy diet.