Monin

Awarded a 3/5 green leaves rating, the Monin Natural Zero Sweetener positions itself as a middle-of-the-road choice for those seeking cleaner food products. This sweetener is not organic, which detracts from its overall score, reflecting a preference for organic items among health-conscious consumers. Additionally, the lack of non-GMO verification further reduces its standing, highlighting an increasing demand for genetically unmodified ingredients within the health food community.

The product includes erythritol and stevia as sweetening agents. While these are popular sugar alternatives, their classification as added sugars has led to a decrease in the product’s rating. It’s important to note that both erythritol and stevia are widely used in the food industry as lower-calorie options compared to traditional sugar, and they are generally recognized as safe by food safety authorities.

The presence of natural flavors, xanthan gum, and lactic acid within the ingredient list has resulted in the deduction of points due to concerns over potential harm from additives. “Natural flavors” is a broad term that can encompass a variety of sources, and without further specificity, it raises questions for those seeking transparency in their food choices. Xanthan gum, commonly used as a thickening agent, also contributes to the reduction in the product’s score.

Despite these concerns, the inclusion of sea salt and the use of water as a base for the sweetener are seen as positive attributes. The sweetener’s formulation without artificial flavors or colors aligns with the website’s mission to offer cleaner food options.

The Monin Natural Zero Sweetener, with its 3/5 green leaves rating, offers a compromise for individuals looking for a sugar alternative that steers clear of artificial ingredients. It serves as an option for those aiming to reduce their sugar intake while also being mindful of the product’s non-organic and non-GMO status, as well as the inclusion of certain additives.