Perdue

**Rating: 2/5 Green Leaves**

The Perdue Buffalo Style Boneless Chicken Wyngz earn a modest 2 out of 5 green leaves on our clean eating scale. This product is a non-organic, boneless skinless chicken breast with rib meat, coated in a flour and spice mixture that includes several ingredients that detract from its clean food status.

The chicken is not certified organic, which cost it points due to potential exposure to pesticides and non-organic farming practices. It also does not use non-GMO ingredients, raising concerns about the potential impact of genetically modified organisms on health and the environment. The presence of added sugar is another drawback, as it contributes to unnecessary caloric intake and may affect blood sugar levels.

Moreover, the product includes modified food starch and corn starch, both of which are considered potentially harmful additives. These substances are often used to alter texture or extend shelf life but are not aligned with the clean eating principles that prioritize whole, unprocessed foods.

The ingredient list also contains wheat flour, water, distilled vinegar, aged cayenne red peppers, and salt. Less than 2% of the composition includes additional substances such as yellow corn flour, garlic powder, onion powder, spices, and various extracts for color and flavor. While some of these ingredients may be benign, the overall composition does not meet the high standards for a clean label.

The Perdue Buffalo Style Boneless Chicken Wyngz have room for improvement to align with cleaner eating guidelines. By removing additives, switching to organic and non-GMO ingredients, and eliminating added sugars, this product could significantly improve its standing. As it is, health-conscious consumers may want to consider other options that adhere more closely to the principles of clean eating.