Jeni’s Ice Cream

Rated at 2 out of 5 green leaves, Jeni’s Ice Cream Darkest Chocolate falls short on our clean food criteria. This product, although boasting a rich chocolate flavor, is overshadowed by its ingredient choices which do not align with our standards for cleaner food options.

The product has earned its rating due to several factors. First, while it is organic, it does not fully commit to using non-GMO ingredients, which is a significant setback for consumers seeking non-GMO options. Additionally, the presence of added sugars, such as cane sugar, detracts from the product’s overall healthfulness. The inclusion of tapioca syrup, another form of added sugar, further diminishes the product’s standing.

The base of the ice cream is made with milk, cream, and nonfat milk, which are common in traditional ice cream recipes. However, the cocoa powder used in the product is processed with alkali, a method known for reducing the antioxidant content of chocolate. This processing choice may compromise the potential health benefits typically associated with cocoa.

Moreover, the product’s reliance on added sugars is a point of concern. The use of cane sugar and tapioca syrup contributes to the overall sugar content, making it less favorable for those seeking cleaner, less processed food items. The combination of these sugars not only increases the calorie content but also moves the product away from being a clean label option.

In the crowded market of ice cream, where many brands are vying for consumer attention, products that prioritize health and transparency are increasingly valued. Jeni’s Ice Cream Darkest Chocolate has room for improvement in this regard. By considering alternative sweeteners, reducing the number of added sugars, and committing to non-GMO ingredients, the product could better meet the clean food criteria and cater to health-conscious consumers.

The current composition of Jeni’s Ice Cream Darkest Chocolate leads to its modest rating. Those seeking cleaner, simpler, and more natural food options might find this product lacking. Despite its organic status, the inclusion of processed ingredients and sugars results in a product that does not fully embody the principles of clean eating.