Ascent

Rated at 2 out of 5 green leaves, the Ascent Chocolate Peanut Butter Whey Protein Powder presents itself as a fitness supplement but falls short in the clean eating department. The product is not organic, which detracts from its potential health benefits and environmental sustainability. Moreover, the lack of non-GMO certification raises concerns for those seeking natural ingredient sources.

The inclusion of Stevia Leaf Extract as a sweetener leads to a deduction in its clean food score. Although Stevia is a plant-based sweetener, its presence indicates an addition of sugars that might not align with the purist expectations of clean eating enthusiasts. Furthermore, the product contains “Natural Flavors,” a term that, despite its wholesome connotation, often covers a range of undisclosed compounds, casting doubt on the product’s purity.

The ingredients list starts with a Whey Protein Isolate Blend, which includes Native Whey Protein Isolate and Whey Protein Isolate, followed by peanuts and Whey Protein Concentrate. These protein sources are staples in the supplement industry and are generally considered effective for muscle recovery and growth. However, the cocoa processed with alkali, while contributing to the product’s flavor profile, undergoes chemical treatment that some may find undesirable. Lecithin and Sea Salt round out the list, with lecithin commonly used as an emulsifier and sea salt providing mineral content.

The Ascent Chocolate Peanut Butter Whey Protein Powder has room for improvement regarding its ingredient transparency and commitment to cleaner, more natural formulations. For consumers prioritizing cleaner food options, this product may not meet the stringent criteria many seek in their dietary choices. The 2 out of 5 green leaves rating reflects these shortcomings, guiding health-conscious individuals towards products that better align with their clean eating values.