GT’s

Awarded a 5/5 green leaves rating, GT’s Blood Orange Kombucha stands out as a clean and wholesome beverage choice. This product earns its top marks through a commitment to organic ingredients and a non-GMO promise, ensuring consumers receive a product free from commonly perceived harmful additives.

GT’s Blood Orange Kombucha consists of a base of organic kombucha, crafted from a symbiotic culture of bacteria and yeast (SCOBY), organic black tea, green tea, and kiwi juice. This effervescent fermented drink is then infused with fresh pressed blood orange juice and hibiscus, both known for their natural vibrancy and potential health benefits. The company also emphasizes the addition of ‘100% pure love,’ reflecting their dedication to quality and care in production.

The organic certification of the ingredients in GT’s Blood Orange Kombucha means that the product is free from synthetic pesticides and fertilizers, which are often a concern for health-conscious consumers. Furthermore, the non-GMO status reassures that the product contains no genetically modified organisms, aligning with the preferences of those seeking natural food sources.

The absence of harmful ingredients is a crucial aspect of the beverage’s evaluation. The company’s transparency in disclosing a simple and clean ingredient list aligns with the increasing consumer demand for unprocessed and whole food options. The use of kiwi juice as a natural sweetener, rather than processed sugars or artificial sweeteners, enhances the product’s purity.

GT’s Blood Orange Kombucha, therefore, represents a beverage choice that aligns with the ethos of clean eating. Its composition adheres to the principles of organic farming and non-GMO ingredients, along with a clear avoidance of additives that are often flagged as detrimental to health. The product stands as a testament to the possibility of enjoying a refreshing drink without compromising on the commitment to a cleaner and healthier lifestyle.