Transparent Labs

Rated at 2 out of 5 green leaves, the Transparent Labs Whey Protein Isolate in Milk Chocolate is a product that aims to provide a cleaner protein supplement option but falls short in several areas according to our strict criteria. The product boasts grass-fed whey protein as its primary ingredient, which is a positive aspect, considering the higher quality and nutritional value associated with grass-fed dairy. Moreover, the lack of GMO ingredients adds to its clean profile.

However, the product is not organic, which leads to a reduction in its overall score. The presence of added Stevia as a sweetener is another factor that lowers its rating. Despite Stevia being a natural sweetener, it is counted as an added sugar, which is something our guidelines penalize. The inclusion of natural flavor is also a concern. The term ‘natural flavor’ covers a broad range of possible substances and lacks transparency, making it difficult to ascertain the health implications fully. This ambiguity impacts the product’s score significantly.

Another ingredient, sodium chloride, or common salt, is used presumably for flavor enhancement, which is a standard practice but worth noting for those monitoring their sodium intake. The product’s cocoa content, while minimal, is a natural source of antioxidants and flavor.

The Transparent Labs Whey Protein Isolate does provide a significant amount of protein per serving, which is a key factor for individuals looking to supplement their protein intake. The use of grass-fed whey protein isolate is a strong point, as it is generally considered a cleaner, higher-quality source of protein. However, the deductions for non-organic status, added sweeteners, and ambiguous flavoring agents reflect the need for a more transparent and health-focused formulation to meet the standards of our green leaf rating system.

The product has potential but requires reformulation to align with the highest standards of clean and healthy food products that our rating system upholds.