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Wild Creamery
Flavor:
Dairy-Free Cream Cheese
Ingredients:
Pasteurized Goat’s Milk (80 % Of Total Amount Of Milk), Pasteurized Cream (From Cow’s Milk), Red Onion (4 %), Salt, Onion, Thyme, Aroma And Bacterial Culture.
Rating: Good
- 4 out of 5
Ingredient Score:
Awarded 4 out of 5 green leaves, the Wild Creamery Dairy-Free Cream Cheese stands out for its commitment to providing a cleaner food option in today’s saturated market of less healthy alternatives. This product is a dairy-free alternative to traditional cream cheese, catering to those seeking plant-based options or with dietary restrictions. It distinguishes itself by using non-GMO ingredients, ensuring consumers receive a product free from genetically modified organisms, which resonates with the health-conscious demographic.
The ingredients list is relatively straightforward, featuring pasteurized goat’s milk, which makes up 80% of the total milk content, and pasteurized cream from cow’s milk. The inclusion of red onion adds a flavor twist, while salt, onion, thyme, aroma, and bacterial culture round out the product’s composition. These components are selected to create a product that aligns with the brand’s ethos of cleaner eating.
However, the product does not hold an organic certification, which results in a deduction from its perfect score. The absence of this certification means that while the ingredients are non-GMO, they may not meet the stringent standards some consumers look for in organic products. This aspect is crucial for customers who prioritize organic ingredients in their food choices.
Despite not being organic, the Wild Creamery Dairy-Free Cream Cheese secures a high rating on the green leaf scale. Its use of non-GMO ingredients reflects a significant positive attribute for many individuals seeking healthier food alternatives. The product’s composition, which avoids unnecessary additives, aligns with the goal of offering cleaner, more wholesome food choices.
The Wild Creamery Dairy-Free Cream Cheese, with its 4 green leaf rating, presents itself as a commendable option for those in search of a dairy-free cream cheese alternative that places importance on non-GMO ingredients. Its non-organic status may be a consideration for some, but its overall composition supports the brand’s vision for cleaner, more transparent food offerings.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
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