Alter Eco

The ‘Alter Eco Dark Salted Brown Butter’ chocolate earns a rating of 3 out of 5 green leaves on our website, marking it as an average choice for those seeking cleaner food options. This product prides itself on being organic and non-GMO, which aligns with healthier standards and consumer demand for natural ingredients.

Made with organic cacao beans, organic raw cane sugar, organic cocoa butter, and organic butterfat with a touch of sea salt, this chocolate bar has a straightforward ingredient list. The inclusion of ‘organic’ before most ingredients confirms that the product adheres to organic farming practices, which typically means no synthetic pesticides or fertilizers were used. This factor is a positive aspect for consumers who prioritize environmental and health considerations in their food choices.

However, the product does lose points for the presence of added sugars. Both the organic raw cane sugar and organic cocoa butter contribute to the sugar content, leading to a reduction in score. While these ingredients are organic, the fact that they are added sugars means they contribute to the total caloric intake without providing essential nutrients.

Additionally, the ‘natural flavor’ listed raises some concerns. The term ‘natural flavor’ can encompass a wide range of ingredients, some of which may not align with the clean eating ethos. As the specifics of these natural flavors are not disclosed, it’s challenging to assess their full impact on health and wellness, thus resulting in a lower score.

Despite these deductions, the product’s strong points include its Fair Trade certification, which ensures that the ingredients were sourced in a way that promotes fair labor practices and equitable trading conditions. This certification is reflected in the product containing 94.5% Fair Trade ingredients, a significant percentage that supports sustainable development and ethical consumerism.

Overall, ‘Alter Eco Dark Salted Brown Butter’ presents itself as a middle-of-the-road option for those seeking cleaner, more ethical chocolate products. Its organic and Fair Trade credentials are commendable, but the presence of added sugars and ambiguous natural flavors prevent it from achieving a higher green leaf rating.