Boar’s Head

Rated at 2/5 green leaves, the Boar’s Head Pastrami Seasoned Turkey Breast falls short of the cleaner food standards set by our website. This product is not organic and utilizes non-GMO ingredients, contributing to its lower rating. The presence of added sugars and potentially harmful additives such as natural flavorings further detracts from its score.

The Boar’s Head Pastrami Seasoned Turkey Breast is coated with spices, spice extractives, and natural flavoring, alongside sugar. The main ingredients include turkey breast, water, salt, sodium phosphate, sugar, natural flavorings, and sea salt. The absence of organic certification leads to a deduction in its overall green leaf rating. Furthermore, the lack of non-GMO verification results in additional points being subtracted from its score. Added sugars, present in both the coating and the main ingredient list, are detrimental to the product’s healthfulness. The inclusion of natural flavorings, which are often criticized for their ambiguous composition and potential health impacts, further compromises the product’s integrity.

The product does not align with the pursuit of cleaner food options. The use of sodium phosphate, a common preservative, alongside the aforementioned ingredients, underscores the need for improvement. To enhance its health profile, the product would benefit from the elimination of added sugars and ambiguous natural flavorings. The transition to organic turkey and a commitment to non-GMO ingredients would also be necessary steps to elevate its standing.

The Boar’s Head Pastrami Seasoned Turkey Breast, with its current composition, does not meet the criteria for those seeking out the cleanest food choices. The product has room for reformulation that could potentially improve its green leaf rating and align it with the values of consumers prioritizing health and ingredient transparency.