Burger King

Rated at 3 out of 5 green leaves, the Burger King BK® Double Stacker presents itself as a middle-of-the-road option for those seeking cleaner food choices. This fast-food item does not boast organic ingredients, nor does it utilize non-GMO components, factors that notably impact its green leaf rating.

The BK® Double Stacker is composed of 100% beef patties, a sesame seed bun, bacon slices, processed cheese, and Stacker® Sauce. The absence of organic certification deducts from its overall score, acknowledging the preference for organic agriculture in the pursuit of cleaner eating. The use of GMO ingredients similarly affects the product’s standing, reflecting a prioritization for non-GMO foods among health-conscious consumers.

Despite these drawbacks, the Double Stacker maintains a score that places it squarely in the middle of the scale. This suggests that while the product has room for improvement, particularly in terms of sourcing ingredients that align with the cleaner food ethos, it avoids the lowest ratings typically reserved for products with a more significant presence of harmful ingredients.

The product’s green leaf rating is a direct reflection of its composition and the values upheld by the reviewing entity. It stands as a choice that, while not at the forefront of the clean food movement, does not fall to the bottom of the spectrum either. This balance may appeal to those who are beginning to navigate the complexities of the food market with an aim to make healthier choices, yet are still accommodating some conventional options in their diet.

As consumers continue to seek out food that supports their health and environmental values, the BK® Double Stacker’s current standing highlights a potential for improvement. By addressing the non-organic and GMO aspects of its ingredients, there is an opportunity for this product to elevate its position within the cleaner food space.