Cape Cod

The Cape Cod Waves Less Fat Sea Salt chips earn a 3/5 green leaf rating on our scale for cleaner food options. This product stands out for its simplicity and commitment to using non-GMO ingredients, which is a significant positive aspect for health-conscious consumers. The ingredient list is short and straightforward, including potatoes, a blend of vegetable oils, and sea salt. The absence of complex additives and preservatives supports the product’s cleaner profile.

However, the chips are not organic, which subtracts from their overall health score. Organic foods are often preferred by those looking to avoid pesticides and support sustainable farming practices. Additionally, the inclusion of certain oils such as safflower and canola, while common in snack foods, does raise concerns. These oils are often heavily processed and have been linked to various health issues when consumed in excess. The product’s ‘Less Fat’ claim may appeal to those looking to reduce their fat intake, but the health implications of the oils used should still be considered.

The Cape Cod Waves Less Fat Sea Salt chips provide a middle-ground option for those seeking a cleaner snack. While not the pinnacle of health food, they do offer a non-GMO choice with fewer ingredients compared to many other snack foods on the market. Yet, the lack of organic certification and the use of certain vegetable oils prevent these chips from achieving a higher green leaf rating.

Consumers seeking a snack that balances simplicity and cleaner ingredients might find this product suitable for occasional consumption. It is a step towards a healthier option in a market saturated with highly processed and additive-laden foods. However, for those prioritizing organic products and avoiding specific types of oils, this product may not fully meet their standards. The chips represent a moderate choice for individuals navigating the complexities of the current food landscape.