Crush

Flavor:

Pineapple

Ingredients:

Carbonated Water, High Fructose Corn Syrup, Natural And Artificial Flavors, Citric Acid, Sodium Benzoate (Preservative), Yellow #5, Yellow #6

Rating: We Avoid

Ingredient Score:

Rated at 1/5 green leaves, Crush Pineapple ranks low on our scale for cleaner food options. This beverage is not organic, uses genetically modified ingredients, and contains added sugars, including high fructose corn syrup, which are detrimental to health. The presence of artificial flavors and colors, specifically Yellow 5 and Yellow 6, further detract from its score due to their potential harmful effects.

Crush Pineapple is a carbonated drink that relies on high fructose corn syrup for sweetness, a choice that carries significant health concerns. The product also includes citric acid, which, although commonly found in sodas, is an added sugar. The beverage is not organic, and the use of GMO ingredients is another factor that reduces its standing on our scale.

The inclusion of both natural and artificial flavors raises questions about the purity and healthfulness of the product. Artificial flavors are a cause for concern due to their synthetic nature and possible health implications. Sodium benzoate, used as a preservative, is another contentious ingredient linked to health risks. The artificial colors Yellow 5 and Yellow 6 are known for their negative health impacts and contribute to the product’s low rating.

Additionally, the presence of high fructose corn syrup, a highly criticized sweetener associated with various health issues, severely impacts the product’s score. This ingredient alone is responsible for a significant deduction, emphasizing the product’s alignment with less healthy options in the market.

Overall, Crush Pineapple, with its combination of non-organic ingredients, GMOs, added sugars, artificial flavors, and colors, presents a multitude of reasons for its minimal green leaf rating. It stands as an example of what consumers seeking cleaner food options should avoid. The product’s composition reflects a disregard for the health-conscious criteria that many people prioritize in their dietary choices.