Hunt’s Ketchup

Awarded a rating of 1/5 green leaves, the Hunt’s Ketchup Roasted Garlic and Onion Pasta Sauce falls at the bottom of our clean food options. This product is not organic and contains genetically modified ingredients. The presence of added sugars, including high fructose corn syrup and corn syrup, significantly detracts from its health profile. The sauce also includes potentially harmful additives like natural flavors and contains soybean oil, which we classify as a harmful oil.

The Hunt’s sauce begins with tomato puree, water, and a small percentage of other ingredients. It is not certified organic, leading to an immediate reduction in its score. The lack of non-GMO ingredients further impacts its standing. The health implications of added sugars are well documented, and this product contains several types, including sugar, citric acid, and fructose. High fructose corn syrup, a particularly concerning sweetener due to its association with health issues, is also present, contributing to a significant score deduction.

The inclusion of corn syrup, an additional form of harmful added sugar, exacerbates the product’s health concerns. The sauce contains natural flavors, a term that encompasses a wide range of chemicals and substances, some of which may be undesirable. Soybean oil is used in this product, and we regard it as an unhealthy oil choice due to its processing methods and potential impact on health.

Based on the ingredients listed and our scoring criteria, the Hunt’s Ketchup Roasted Garlic and Onion Pasta Sauce is not recommended for those seeking cleaner, healthier food options. Its composition raises concerns about the use of non-organic and GMO ingredients, the inclusion of various forms of added sugars, and the presence of potentially harmful additives and oils. The sauce’s low rating reflects its position as a product to avoid for consumers prioritizing health and ingredient purity.