Justin’s Nut Butter

Rated at 2/5 green leaves, Justin’s Nut Butter Cinnamon Almond Butter falls short of our clean eating standards. This product is not certified organic, which results in a deduction from its overall score. Despite using non-GMO ingredients, which is a positive aspect, the presence of added sugars, specifically organic powdered sugar, further reduces its standing on our scale.

The inclusion of organic cane sugar, a form of added sugar considered more harmful, is a significant concern. Cane sugar is often processed and less beneficial compared to natural sweeteners. This ingredient choice negatively impacts the product’s score as it contradicts our criteria for cleaner food options.

Another major issue is the use of palm oil. While palm oil is a common ingredient in many food products, its inclusion here is problematic. Palm oil production is linked to environmental concerns, such as deforestation and habitat destruction, which are pressing global issues. Additionally, from a health perspective, palm oil is often considered a less desirable fat due to its saturated fat content, which is associated with health risks.

As it stands, Justin’s Nut Butter Cinnamon Almond Butter does not meet the expectations for those seeking the cleanest food options. The use of non-organic ingredients, added sugars, and palm oil are areas where significant improvements are necessary. For a product to achieve a higher green leaf rating on our scale, a commitment to organic ingredients, the elimination of harmful additives, and a more environmentally conscious choice of oils would be essential.

The product’s current formulation does not align with our mission to highlight the cleanest and healthiest food choices available. Consumers looking for nut butter with a higher green leaf rating should seek alternatives that prioritize organic, non-GMO, and additive-free ingredients.