Ken’s

Awarded a 1/5 green leaf rating, Ken’s Parisian Dressing falls significantly short in our assessment of cleaner, healthier food options. This product is not organic and includes genetically modified ingredients, contributing to its low score. The presence of added sugars, particularly high fructose corn syrup, is a major drawback, as these ingredients are linked to various health concerns and detract from the nutritional quality of the dressing.

Furthermore, Ken’s Parisian Dressing contains several additives that raise red flags, such as natural flavors, xanthan gum, and calcium disodium EDTA. These substances, while common in processed foods, are often scrutinized for their potential effects on health. The inclusion of caramel color, a known harmful additive, further diminishes the product’s standing. It is worth noting that caramel color has been associated with adverse health effects and is best avoided in a clean diet.

The use of soybean oil, a harmful oil, is another reason for the product’s low rating. Soybean oil is high in omega-6 fatty acids, which, when consumed in excess, can contribute to inflammation and other health issues. Additionally, the non-organic nature of the soybean oil suggests the likelihood of it being genetically modified, which aligns with the product’s overall non-GMO-free composition.

Ken’s Parisian Dressing is a product that does not meet our standards for a cleaner food choice. Its list of ingredients features several elements that are counterproductive to a health-conscious diet. For those seeking healthier alternatives, this dressing is not recommended. The 1/5 green leaf rating reflects our stance that consumers should be cautious and consider other options that align better with a clean eating philosophy.