Keebler

Rating: 1/5 Green Leaves

The Keebler Chocolate Ready Crust is a product that receives our lowest green leaf rating due to its composition of ingredients that raise health concerns. The crust is not organic and includes genetically modified organisms (GMOs), both of which detract significantly from its green leaf score. Moreover, the presence of added sugars such as molasses and sugar further diminishes its standing, while the inclusion of corn syrup, a more harmful type of added sugar, exacerbates the product’s health implications.

The ingredient list also reveals the use of enriched flour and soy lecithin, which are considered potentially harmful additives in our scoring methodology. More concerning is the presence of tertiary butylhydroquinone (TBHQ), a synthetic preservative known for its harmful effects, which results in a substantial deduction from the product’s overall score. Additionally, the use of palm and palm kernel oils, which are associated with negative health and environmental impacts, further lowers the product’s rating.

This crust’s composition reflects a confluence of non-organic ingredients, GMOs, multiple forms of added sugars, and a range of additives that are best avoided for those seeking cleaner food options. The use of palm oils not only raises health concerns but also contributes to environmental issues such as deforestation and habitat destruction, making them an unsustainable choice.

Given the above factors, the Keebler Chocolate Ready Crust is awarded the minimal score on our green leaf rating system. This score reflects a strong recommendation to avoid this product in favor of cleaner, more health-conscious food options available on the market. Our assessment aims to guide consumers towards making choices that benefit their health and the environment, and this product does not align with those objectives.