
Acesulfame potassium is a zero-calorie sweetener that is added to many sugar-free…
Baking soda, also known as sodium bicarbonate (NaHCO3), is a white crystalline powder with various applications. It is produced through a chemical process involving two main components: soda ash (sodium carbonate) and carbon dioxide. First, soda ash is dissolved in water, and then carbon dioxide is bubbled through the solution, causing a reaction that produces sodium bicarbonate crystals. The crystals are then separated, washed, and dried. This versatile compound is commonly used as a leavening agent in baking as well as in industrial applications.
Baking soda, also known as sodium bicarbonate (NaHCO3), is a white crystalline powder with various applications. It is produced through a chemical process involving two main components: soda ash (sodium carbonate) and carbon dioxide. First, soda ash is dissolved in water, and then carbon dioxide is bubbled through the solution, causing a reaction that produces sodium bicarbonate crystals. The crystals are then separated, washed, and dried. This versatile compound is commonly used as a leavening agent in baking as well as in industrial applications.
Health is like a bank account, certain ingredients make a deposit into your health bank, meaning they add to
your health. Certain ingredients withdraw from your health bank. We want health promoting ingredients in our diet. To keep things simple, we rate ingredients on a green, yellow, red scale:
It is naturally occurring in food and has no harmful effects on the body. It is real food. It is health promoting.
It goes into one or more of the below categories
It is known to have a harmful effect on the body (ex. All food colorings, Natural Flavors, MSG, Potassium bromate, aspartame, artificial flavors)
The Food Showdown: Popcorners flavors
Ingredient Rating: Canola oil – is it bad for you?
Clean Consuming: Nourishment for your
We have accomplished so much in just 1 year since our launch in March of 2023! We now have 10,000
The Nacho Chip Food Showdown, is Tapioca Starch safe in food? and a must-see documentary on America’s food system.
Stay in the know with the latest ratings, articles, and our newsletter, The Dirt.