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365 By Wholefoods
Flavor:
Gluten Free White Sandwich Bread
Ingredients:
Water, Modified Tapioca Starch/Flour, Cornstarch, Potato Starch, Brown Rice Flour, Sunflower Seed Oil, Psyllium Husk, Dextrose, Cane Sugar, Yeast, Buckwheat Flour, Distilled White Vinegar, Pea Fiber, Modified Cellulose, Sea Salt, Powdered Egg Whites, Rice Bran, Cultured Cane Sugar, Cellulose Gum.
Rating: Average
- 3 out of 5
Ingredient Score:
The ‘365 By Wholefoods Gluten Free White Sandwich Bread’ receives a 3/5 green leaves rating. This product offers a gluten-free alternative for those with dietary restrictions or preferences. It is not an organic bread, which impacts its score. However, it does boast non-GMO ingredients, a positive aspect for consumers seeking to avoid genetically modified food.
The ingredient list features a variety of starches, such as modified tapioca starch, cornstarch, and potato starch, as well as brown rice flour and buckwheat flour, which contribute to the gluten-free quality of the bread. Sunflower seed oil is used as a fat source, and psyllium husk is present, which may offer some fiber content. However, the product’s healthfulness is reduced by the inclusion of added sugars, specifically dextrose and cane sugar, which lead to a deduction in its overall score.
Other ingredients, such as yeast, distilled white vinegar, and pea fiber, are typical in bread products. Modified cellulose and cellulose gum are used as thickeners and stabilizers. Powdered egg whites and rice bran are also part of the recipe, with the former adding protein and the latter possibly contributing to the bread’s fiber content. Cultured cane sugar, although a form of added sugar, is often used in bread-making to help activate yeast.
The product does not utilize organic ingredients, which is a consideration for those prioritizing organically sourced foods. Additionally, the presence of added sugars may be a concern for consumers looking to reduce sugar intake. While the product is a middle-of-the-road option in terms of healthfulness, it serves as a viable choice for individuals seeking gluten-free bread options that are also non-GMO.
The ‘365 By Wholefoods Gluten Free White Sandwich Bread’ is positioned as an acceptable choice within the gluten-free market, aligning with the needs of those avoiding gluten and preferring non-GMO foods, yet it falls short of the highest health standards due to its non-organic ingredients and inclusion of added sugars.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
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