365 By Wholefoods Organic Cottage Cheese

365 By Wholefoods

Flavor:

Ingredients:

Cultured Organic Nonfat Milk, Organic Milk, Organic Cream, Stabilizers (Sea Salt, Organic Locust Bean Gum, Agar), Carbon Dioxide (To Maintain Freshness)

Rating:     Clean

Ingredient Score:

Awarded the highest honor of 5 green leaves on our scale, the ‘365 by Whole Foods Organic Cottage Cheese’ stands out as a paragon of clean eating. This product is a testament to wholesome simplicity, boasting a composition that shuns harmful additives and embraces organic integrity.

The ‘365 by Whole Foods Organic Cottage Cheese’ is made from a short list of ingredients, each contributing to its purity. The base is cultured organic nonfat milk, paired with organic milk and organic cream to create its rich texture. Stabilizers such as sea salt, organic locust bean gum, and agar are included to maintain consistency, while carbon dioxide is used judiciously to ensure freshness without compromising quality.

Despite the absence of the ‘organic’ label, this cottage cheese uses non-GMO ingredients, a critical factor for many health-conscious consumers. The inclusion of stabilizers might raise questions; however, the ones used here are natural and recognized as safe. Sea salt is a standard ingredient for flavor, locust bean gum is a natural thickener derived from the seeds of the carob tree, and agar, a gelatinous substance, is harvested from algae.

The carbon dioxide presence may seem unconventional, but it serves a practical purpose. As a natural preservative, it extends the shelf life of the cottage cheese without introducing artificial chemicals or altering its natural state.

This product represents a commitment to clean, responsible food production. It aligns with the values of consumers seeking nourishment from sources that are transparent about their ingredients and manufacturing processes. The ‘365 by Whole Foods Organic Cottage Cheese’ is a choice for those prioritizing health and sustainability, offering a product that is as close to nature as possible while still benefiting from modern food preservation techniques. Its green leaf rating is a reflection of its pure, uncomplicated nature, and it stands as a benchmark for clean dairy products on the market.

Certifications:

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.

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