Beyond Good

Rated at 3 out of 5 green leaves, the Beyond Good Salted Caramel bar is a mid-range choice for those seeking cleaner food options. This product earns its rating through a commitment to organic ingredients and the avoidance of GMOs. However, its inclusion of added sugars, specifically cane sugar and glucose syrup, impacts its standing on the green leaf scale.

The Beyond Good Salted Caramel bar is composed of organic cocoa beans, organic cane sugar, caramel made with sugar and glucose syrup, organic cocoa butter, sea salt, and vanilla extract. The use of organic ingredients is a positive aspect of this product, as it aligns with a cleaner food philosophy and the avoidance of synthetic pesticides and fertilizers. Additionally, the non-GMO status of the ingredients ensures that consumers are not ingesting genetically modified organisms, which some prefer to avoid for health and environmental reasons.

Despite these positive attributes, the product’s score is affected by the presence of added sugars. Both cane sugar and glucose syrup contribute to the sweet taste of the caramel but are considered less desirable in a health-conscious diet. The deduction in points for these ingredients reflects the priority for foods with minimal added sugars, which aligns with the broader goal of promoting healthier eating habits.

The Beyond Good Salted Caramel bar is an organic and non-GMO option in the chocolate market. It stands as a compromise between indulgence and health-conscious snacking. While it does incorporate added sugars, which are less favored in a clean eating regimen, it also upholds standards of organic agriculture and non-GMO sourcing. This balance places the product squarely in the middle of the health spectrum, offering a treat for those who are looking for a more responsible yet sweet option.