Boar’s Head

Rating: 2/5 Green Leaves

The Boar’s Head Hickory Smoked Black Forest Turkey Breast earns a modest 2 out of 5 green leaves on our scale. This rating reflects the product’s failure to meet several criteria for clean eating. It is not organic, which is a significant drawback for consumers seeking pure food options. Furthermore, the turkey breast includes GMO ingredients, distancing it further from the clean food category.

The ingredient list reveals the presence of added sugars, specifically naming sugar and dextrose. These additives contribute to the lower rating, as they are considered harmful in a diet focused on health and wellness. The use of sodium phosphate is also noted, though it is not explicitly penalized in the scoring, it is another additive consumers might be wary of.

The product makes use of a minimal ingredient list, which could be seen as a positive aspect for those aiming to avoid overly processed foods. However, the inclusion of any non-organic, GMO, and added sugars overshadows this potential benefit. The product does not align with the values of those seeking cleaner food options.

The Boar’s Head Hickory Smoked Black Forest Turkey Breast has room for improvement. By transitioning to organic turkey, eliminating GMOs, and removing added sugars, the product could vastly increase its appeal to health-conscious consumers. As it stands, the turkey breast is a product that falls short of the clean eating standards that are at the core of our evaluations. Those seeking cleaner, more natural food products will likely continue their search beyond this offering.