Gatorade Frost Glacier Freeze

Gatorade

Flavor:

Ingredients:

Water, sugar, dextrose, citric acid, salt, Sodium Citrate, monopotassium phosphate, modified food starch, natural flavor, glycerol ester of rosin, blue 1

Rating:     We Avoid

Ingredient Score:

Rated at 1/5 green leaves, the Gatorade Frost Glacier Freeze falls at the bottom of our cleaner food options scale. This rating reflects the product’s composition, which includes several ingredients that do not align with our criteria for healthful choices.

The beverage is not organic, and it does not use non-GMO ingredients, which are foundational elements for attaining a higher score on our scale. The presence of added sugars, such as sugar and citric acid, further reduces its standing. Moreover, the inclusion of dextrose, another form of added sugar, exacerbates the product’s distance from our nutritional ideals.

The Gatorade Frost Glacier Freeze also contains a range of additives. Among these, natural flavor and modified food starch are considered potentially harmful, diminishing the product’s score. Sodium citrate, listed twice, might be a clerical repetition, but it is also flagged as an undesirable additive. The most significant deduction stems from the inclusion of Blue 1, a color additive recognized as harmful, which severely impacts the product’s overall rating.

Our assessment positions the Gatorade Frost Glacier Freeze as a product to avoid for consumers seeking cleaner, healthier food options. The combination of non-organic ingredients, GMOs, multiple forms of added sugars, and harmful additives has resulted in the lowest possible score on our scale. This comprehensive evaluation is grounded in a commitment to transparency and healthfulness, guiding consumers toward better choices in a market saturated with less beneficial alternatives.

Certifications:

None

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.

Categories:

None

Alternatives

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