Ken’s

Rated at 1/5 green leaves, Ken’s Separating Italian Dressing falls short of the standards for cleaner food options. This product is not organic and contains genetically modified ingredients, which immediately impacts its standing on our scale. The inclusion of added sugars is another factor that detracts from its score, with both fructose and dextrose present.

The dressing also comprises a range of additives that raise concerns. Among these, natural flavors and calcium disodium EDTA are used, which are viewed as potentially harmful. Caramel color, a known harmful additive, further diminishes this product’s rating. Xanthan gum, another additive, is included in the list of ingredients, although it is generally considered safe, it can be problematic for some individuals.

Soybean oil features as the primary oil in the dressing, which is considered a harmful oil due to its high omega-6 fatty acid content and the potential for containing trans fats. The presence of high fructose corn syrup is particularly troubling, as it is associated with various health risks, including obesity and insulin resistance.

The product’s overall composition with these ingredients signals a departure from the cleaner, healthier food options many consumers are seeking. The 1/5 green leaves rating serves as a clear indicator that Ken’s Separating Italian Dressing is not aligned with the health-conscious criteria established on our website.

For those prioritizing a diet centered around wholesome and minimally processed foods, this dressing does not meet the mark. Its ingredient list is populated with several elements that are in contrast to the principles of clean eating. As such, we advise consumers to consider alternative options that align more closely with a cleaner and healthier dietary lifestyle.