Monin

Rated at 2 out of 5 green leaves, the Monin Golden Turmeric is a product that raises concerns regarding its commitment to clean eating. The absence of an organic label and the use of GMOs are primary detractors from its overall score. Additionally, the inclusion of added sugars, particularly pure cane sugar, further diminishes its standing as a health-conscious choice.

The product’s ingredient list is at the core of its low rating. The non-organic nature of the ingredients costs it points, as does the presence of genetically modified elements. Sugar, a known additive in many processed foods, is present, and cane sugar is highlighted as an even more significant issue due to its processed nature.

Beyond sugars, the product contains several elements that are often viewed skeptically by health advocates. Natural flavors, despite their seemingly benign name, are not transparent in their composition and can consist of various chemical components. Xanthan gum, a thickening agent, and vegetable glycerine, a sweetener and preservative, are also on the list of additives that could be potentially harmful, although they are generally recognized as safe in regulated amounts by food safety authorities.

The product’s reliance on these additives instead of cleaner, more natural alternatives suggests there is much room for improvement. A shift towards organic ingredients and the removal of ambiguous natural flavors and unnecessary additives would greatly enhance the product’s standing. Without these changes, the Monin Golden Turmeric remains a product that falls short of the clean and healthy standards set by more conscientiously crafted alternatives. Consumers seeking cleaner food options are likely to find better choices elsewhere, aligning with the rising demand for transparency and purity in food ingredients.