Monin

Rated at 1/5 green leaves, the Monin Roasted Hazelnut syrup is not recommended for those seeking clean food options. This product is not organic and includes genetically modified ingredients, factors that contribute to its low rating. Additionally, the presence of pure cane sugar and citric acid, both classified as added sugars, further diminish its standing.

The product’s ingredient list reveals the use of cane sugar, a type of added sugar that is considered more harmful due to its highly refined nature and potential impact on health. Furthermore, the inclusion of natural and artificial flavors raises concerns, as these additives may pose risks to health and are often viewed with skepticism by clean eating advocates. The artificial flavors, in particular, are identified as known harmful additives, leading to a significant reduction in the product’s score.

The syrup also loses credibility for containing what is perceived as high fructose corn syrup, an ingredient associated with various negative health outcomes, though it should be noted that the actual ingredient list does not specify high fructose corn syrup.

Given these factors, the Monin Roasted Hazelnut syrup earns the lowest possible score on the green leaf rating scale. It falls short of the clean food standards set by the reviewing website, which emphasizes the importance of organic, non-GMO, and additive-free products. The website’s rigorous evaluation criteria aim to guide consumers toward healthier food options in a market saturated with processed and unhealthy alternatives. Therefore, the Monin Roasted Hazelnut syrup is not endorsed by the website, and consumers are advised to consider other options that better align with the principles of clean eating.