NadaMoo

Rated at 3 out of 5 green leaves, NadaMoo Mint & Chocolate positions itself as a middle-of-the-road choice for consumers seeking cleaner food options. This frozen dessert is a plant-based alternative to traditional ice cream, utilizing coconut cream as its primary ingredient, which caters to those with dairy-free dietary preferences or lactose intolerance.

While not certified organic, NadaMoo Mint & Chocolate does boast non-GMO ingredients, which may appeal to health-conscious individuals wary of genetically modified foods. However, the product does lose points for its inclusion of organic cane sugar, which contributes to the added sugars tally – a component often scrutinized by those aiming to limit their sugar intake for health reasons.

The product’s ingredient list also features organic rice syrup solids and two types of organic cocoa powder, one processed with alkali to neutralize its acidity and provide a smoother flavor. The inclusion of natural flavors raises concerns, as this term can encompass a range of substances that may not align with the ‘cleaner food’ ethos due to their ambiguous nature and potential for containing unwanted compounds.

Additional components such as fruit pectin and seaweed fiber serve as thickeners and stabilizers, while spirulina extract and turmeric are used for coloring, offering a more natural alternative to synthetic dyes. The presence of organic peppermint oil contributes to the mint flavor profile, and guar gum is another plant-based thickening agent.

The product’s score reflects a balance between its commendable use of non-GMO ingredients and the deductions for added sugars and ambiguous natural flavors. With this information, consumers can make an informed decision, understanding that while NadaMoo Mint & Chocolate has attributes that align with a cleaner diet, it also contains elements that may not fully meet the criteria for those seeking the cleanest food options available.