Oatly

Rated at 4 out of 5 green leaves, ‘Oatly Low-Fat Oatmilk Chilled’ stands out as a healthier choice in the plant-based milk category. This product offers a simple ingredient list, with its base composed of water and oats, without any added sugars or artificial flavors. The absence of commonly harmful additives aligns with the pursuit of cleaner eating.

However, the product is not organic, which results in a deduction from its total score. Being organic is often associated with practices that are better for the environment and can lead to a reduction in the consumption of certain pesticides. Despite this, ‘Oatly Low-Fat Oatmilk’ does use non-GMO ingredients, a factor that many consumers prioritize when seeking out cleaner food options.

The additional ingredients include a range of minerals such as dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, and vitamins like riboflavin, vitamin A, vitamin D2, and vitamin B12. These are common in fortified plant-based milks, aiming to match the nutritional profile of cow’s milk. The choice of these additives reflects a commitment to providing a product that contributes to a balanced diet.

‘Oatly Low-Fat Oatmilk Chilled’ has secured a high rating for its clean ingredient profile and non-GMO status. The product’s shortfall from the maximum score is due to its non-organic nature. This oat milk is a commendable choice for those who prioritize health and environmental consciousness in their dietary selections. It provides essential nutrients without unnecessary additives, aligning with the goal of offering cleaner food options in today’s market.