Oli Pop

Rated at 4 out of 5 green leaves, the Oli Pop Orange Squeeze positions itself as a healthier alternative in the beverage market. This score reflects the product’s commitment to cleaner ingredients and its avoidance of genetically modified organisms (GMOs).

The Oli Pop Orange Squeeze includes a range of natural ingredients, such as carbonated water and a variety of fruit juice concentrates. Notably, it features the OLISMART blend, which is a mix of plant-based fibers and roots, like cassava root fiber, chicory root inulin, and Jerusalem artichoke inulin. This blend also contains botanicals such as nopal cactus, marshmallow root, calendula flower, and kudzu root, all marked with an asterisk to denote their inclusion in the OLISMART mix. Additional health-focused ingredients like rose hip and acerola cherry contribute to the nutritional profile of the beverage.

However, despite these positives, the product does not meet all the criteria for the highest rating on the website. The absence of an organic certification led to a reduction in the score. The inclusion of stevia, a natural sweetener, is also a point of contention. While stevia is not an artificial sweetener and is often used as a sugar alternative, its presence as an added sweetener influenced the scoring decision.

Furthermore, the product’s packaging and branding reflect an awareness of dietary trends and consumer demand for transparency. The ingredients list is clear and informative, allowing customers to understand what they are consuming.

The Oli Pop Orange Squeeze achieves a commendable score for its health-conscious formulation and non-GMO commitment. While it does not claim the highest green leaf rating due to the lack of organic certification and the presence of added stevia, it stands as a substantial option for consumers seeking cleaner, more natural beverage choices. The product represents a positive step towards better options in a market saturated with less healthful alternatives.