Optimum Nutrition

Rated at 3 out of 5 green leaves, the Optimum Nutrition Gold Standard 100% Plant – Rich Chocolate Fudge is a middle-of-the-road choice for those seeking cleaner food options. This plant-based protein blend includes pea protein, fava bean protein isolate, and brown rice protein concentrate, alongside a cocoa powder that has been processed with alkali. The product also features an oil creamer derived from coconut or sunflower oil, rice syrup solids, and additional pea protein, which contribute to its texture.

The product is not organic, a factor that impacts its green leaf rating. Furthermore, the lack of non-GMO certification is a concern for consumers prioritizing genetically unmodified ingredients. The inclusion of stevia leaf extract as a sweetener is a point of contention, as some customers prefer products without any added sweeteners, even natural ones.

Another aspect affecting the product’s score is the presence of certain additives. The term “natural flavor” is often a placeholder for undisclosed ingredients, which creates a level of uncertainty about what exactly is being consumed. Additionally, the use of xanthan gum and sodium citrate, while common in many processed foods, may not align with the preferences of those looking for the most natural and unprocessed options.

Despite these criticisms, the product does offer a blend of plant proteins that can be a valuable part of a balanced diet, especially for individuals who do not consume animal products. It is fortified with ancillary ingredients like sunflower lecithin, tricalcium phosphate, and a gum blend for stabilization and consistency.

The Optimum Nutrition Gold Standard 100% Plant – Rich Chocolate Fudge presents a compromise between cleaner ingredients and practical formulation. While it does not meet the highest standards set by those seeking organic and non-GMO options without any additives, it provides a plant-based protein source that may fit the dietary needs of some consumers within the context of a varied diet.