Perdue

Rated at 1/5 green leaves, the Perdue Short Cuts® Oven Roasted Chicken Strips fall at the lower end of our clean food spectrum. This product is not organic, and it includes genetically modified ingredients, which significantly impacts its rating on our scale. Additionally, the presence of maltodextrin and soybean oil, which we recognize as harmful components, further diminishes its standing.

The product consists of boneless skinless chicken breast with rib meat, water, and less than 2% of various other ingredients such as vinegar, salt, soy protein concentrate, maltodextrin, spices, garlic powder, onion powder, and soybean oil. The absence of organic certification results in a negative adjustment to the product’s score, as does the use of non-GMO components. Maltodextrin, a food additive often used for its thickening or filler properties, contributes to a substantial deduction. Likewise, soybean oil, which is frequently processed and may contain trans fats, also leads to a decrease in the product’s clean food rating.

The scoring system on our website is designed to guide consumers towards healthier and cleaner eating choices by highlighting the potential drawbacks of certain ingredients found in everyday food products. The Perdue Short Cuts® Oven Roasted Chicken Strips, due to its composition, receives the lowest possible score, which flags it as a product to avoid for those seeking cleaner food options.

The low green leaf rating reflects the product’s alignment with criteria that prioritize health and environmental considerations. As consumers become increasingly conscious of what goes into their food, the demand for transparency and healthy ingredients rises. Our assessment aims to aid in making informed decisions in a market saturated with options that may not align with a cleaner diet. Therefore, the Perdue Short Cuts® Oven Roasted Chicken Strips, as evaluated, does not meet the standards set forth for a cleaner, more wholesome food choice.