
Snickers
Flavor:
Dark Chocolate Almond Brownie
Ingredients:
Semisweet Chocolate (Sugar, Chocolate Processed With Alkali, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Corn syrup, Sugar, Almonds, Chocolate, Milkfat, Invert Sugar, Less Than 2% – Cocoa Powder Processed With Alkali, Palm Oil, Skim Milk, Lactose, Salt, Egg Whites, Artificial Flavor, Tbhq To Maintain Freshness.
Rating: We Avoid
- 1 out of 5
Ingredient Score:

Our green leaf rating for the Snickers Dark Chocolate Almond Brownie is 1 out of 5, indicating a product that falls short in terms of offering a cleaner food option. This confectionery item is not organic, utilizes GMO ingredients, and is laden with added sugars, including corn syrup, which is a major concern for those seeking healthier alternatives. The presence of artificial flavors and TBHQ, a preservative, further detracts from its appeal from a health-conscious perspective. Additionally, the use of palm oil raises concerns about both health and environmental sustainability.
Delving into the specifics, the product’s ingredient list reveals several areas of concern for consumers prioritizing clean eating. The absence of organic certification means that the ingredients may be grown with pesticides or other chemicals that many prefer to avoid. Furthermore, the lack of non-GMO verification implies that genetically modified ingredients are present, which some individuals choose to exclude from their diet.
Sugar, a staple in many sweet treats, is present in multiple forms here, including direct addition and as a component of semisweet chocolate. Corn syrup, a more contentious sweetener due to its high fructose content, is also included. These sugars contribute to the overall caloric content without providing any nutritional benefit, making them undesirable for a healthful diet.
The product also contains several additives and artificial flavors. These are often viewed with skepticism due to potential health implications and a lack of nutritional value. Soy lecithin, an emulsifier, raises questions for those with soy allergies or sensitivities. TBHQ, a synthetic preservative, is noted for its potential negative health effects and is therefore a significant detractor in our assessment.
Palm oil, another ingredient in this product, is not only a source of saturated fat but also carries environmental concerns due to the impact of palm oil plantations on deforestation and habitat destruction.
Given these considerations, the Snickers Dark Chocolate Almond Brownie garners a low rating on our scale. It is a product that those seeking cleaner, healthier food options would do well to avoid, as it does not align with the principles of clean eating and environmental responsibility.
Certifications:
None
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
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How We Rate
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