Stonyfield Farm

Rated at 3 out of 5 green leaves, the Stonyfield Farm Banana & Oat Organic YoBaby Whole Milk Baby Yogurt is a middle-of-the-road choice for those seeking cleaner food options for infants. It earns favor for being organic and free from genetically modified organisms (GMOs), which aligns with the preferences of health-conscious consumers.

The product boasts a simple list of ingredients, starting with cultured pasteurized organic whole milk, which serves as a wholesome base. The inclusion of organic banana puree and organic oat flour contributes to the nutritional value, offering a blend of fruit and grains. The yogurt also contains algal oil, a source of Omega-3 DHA, which is essential for infant brain development. Additionally, it is fortified with Vitamin D3, a nutrient important for bone health and immune function.

However, the product loses ground due to its content of added sugars, specifically organic cane sugar. While the sugar is organic, its presence diminishes the product’s standing as a cleaner food option. Furthermore, the inclusion of natural flavor raises concerns. Although ‘natural flavor’ is a common ingredient in many food products, its ambiguous nature means that it could encompass a range of substances, some of which may not align with the clean eating ethos.

The use of organic fruit and vegetable juice concentrates for color is a positive aspect, as it avoids synthetic dyes, which some parents actively avoid. Pectin, a natural thickener, is also present and is generally considered safe.

This yogurt offers a balance of organic ingredients and essential nutrients, but the addition of sugars and the ambiguity surrounding natural flavors prevent it from achieving a higher green leaf rating. Parents looking for a relatively clean option might consider this product, but those prioritizing minimal added sugars and transparency in flavoring might continue their search for alternatives.