That's It Mango + Probiotic

That’s It

Flavor:

Ingredients:

Mango, two billion probiotics

Rating:     Good

Ingredient Score:

Rated at 4 out of 5 green leaves, the ‘That’s It Mango + Probiotic’ is a commendable choice for those seeking cleaner food options. This product keeps its ingredient list refreshingly simple, with just mango and two billion probiotics. The inclusion of probiotics aligns with the growing consumer interest in gut health and wellness, which is a significant advantage for health-conscious shoppers.

The absence of organic certification results in a deduction from the perfect score. Organic ingredients are often preferred by consumers looking to avoid the potential residues of pesticides and synthetic fertilizers that can be present in conventionally grown produce. Despite this, the ‘That’s It Mango + Probiotic’ scores positively for using non-GMO ingredients, which is another important factor for many individuals aiming to consume foods that are perceived as more natural and less environmentally impactful.

The product’s minimalism is a strong suit. With only two components, it avoids the inclusion of unnecessary additives, artificial colors, or preservatives that often populate the ingredient lists of less healthy options. This approach not only makes the product more accessible to those with dietary restrictions but also aligns with the growing demand for transparency and simplicity in food labeling.

The green leaf rating reflects the product’s overall healthful qualities and its alignment with the goal of offering cleaner food alternatives. While the product does not boast an organic label, its commitment to non-GMO ingredients and a straightforward, additive-free recipe earns it high marks. The ‘That’s It Mango + Probiotic’ stands as a robust choice for consumers prioritizing gut health and ingredient purity in their snack selections.

Certifications:

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.

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