Ronzoni

The Ronzoni Smart Taste® Penne Rigate earns a 3 out of 5 green leaves rating on our website. This pasta product is a middle-of-the-road option for those seeking healthier food choices. It is not certified organic, which detracts from its overall score, reflecting a preference for food that supports sustainable farming practices. However, it is made with non-GMO ingredients, which is a positive aspect for consumers looking to avoid genetically modified foods.

The ingredient list includes semolina and durum flour, both derived from wheat, which are standard for traditional pasta. The product also contains modified wheat starch, dicalcium phosphate, a variety of added vitamins and minerals such as vitamin D3, niacin, iron, thiamin mononitrate, riboflavin, and folic acid. These fortifications contribute to the nutrient profile of the pasta, potentially offering a more nutritionally beneficial option compared to regular pasta.

The presence of additives such as dicalcium phosphate is a concern, as these are not typically found in the most natural or unprocessed foods. This has resulted in a deduction from the overall score, as it goes against the aim of promoting cleaner food options. Despite this, the product does not contain any artificial colors or flavors, which is a step in the right direction for health-conscious consumers.

The Ronzoni Smart Taste® Penne Rigate stands as a compromise between health-focused food and conventional pasta. It offers some nutritional enhancements without fully committing to the ideals of organic or additive-free food. While it may not be the top choice for the most discerning of clean eaters, it represents a step towards a healthier option within the pasta category for those looking to improve their diet without completely forgoing traditional products.