365 By Wholefoods
Flavor:
Non-Dairy Almondmilk Yogurt, Strawberry
Ingredients:
Almondmilk (Water, Almonds), Cane Sugar, Strawberries, Tapioca Starch/Flour, Pectin, Natural Flavors, Agar-agar, Vegetable Juice (Color), Contains Live and Active Cultures: Bifidus, L. Acidophilus, L. Bulgaricus, L. Paracasei, S. Thermophilus
Rating: Not Clean
- 2 out of 5
Ingredient Score:
This product receives a rating of 2 out of 5 green leaves. The ‘365 by Wholefoods Non-Dairy Almondmilk Yogurt, Strawberry’ is a plant-based alternative to traditional yogurt, utilizing almonds and live cultures. However, this product falls short in terms of offering a clean eating option due to several factors.
Firstly, the yogurt is not organic, which is a significant consideration for those seeking cleaner food choices. The presence of cane sugar as an ingredient leads to points being deducted, as it is an added sugar that many health-conscious consumers try to avoid. Furthermore, the product includes cane sugar twice within its ingredients, which is considered more harmful due to its processed nature and potential health implications.
Another concern is the inclusion of natural flavors. While ‘natural flavors’ may seem benign, this term can encompass a range of substances that are not always transparent to the consumer. This lack of clarity on what exactly ‘natural flavors’ are contributes to the product’s lower score, as it raises questions about the purity and healthfulness of the ingredients.
Moreover, the product contains additives like tapioca starch, pectin, and agar-agar. While these substances are commonly used in food products, their presence is not ideal for those seeking the cleanest food options. The use of vegetable juice for color is a positive aspect, as it suggests a preference for natural coloring methods over synthetic alternatives.
Despite these drawbacks, the product does have positive attributes. It uses non-GMO ingredients, which is a key factor for many in the pursuit of a cleaner diet. Additionally, the live and active cultures listed are beneficial for gut health, which is a plus for a dairy-free yogurt option.
Overall, this almond milk-based yogurt could be improved by using organic ingredients and reducing the use of added sugars and vague additives. While it does provide certain healthful components, such as live cultures and non-GMO ingredients, the product’s composition does not align with the highest standards of cleanliness in food options. Those seeking the cleanest products might find this yogurt does not meet their criteria.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Alternatives
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