Boar’s Head

Boar’s Head Roasted Garlic earns a rating of 4 out of 5 green leaves on our scale for cleaner food options. This product is a healthier choice for those seeking nutritious snacks without compromising on quality ingredients. The recipe includes steamed chickpeas, sesame tahini, a variety of oils including sunflower and olive, and spices like ground cumin, which are all recognized for their health benefits.

The product does not contain organic ingredients, leading to a deduction in its overall score. However, it is made with non-GMO components, reflecting the brand’s commitment to avoiding genetically modified organisms. The inclusion of citric acid, commonly used as a preservative or to add a sour taste, results in a further score reduction due to its classification as an added sugar in our evaluation criteria.

Boar’s Head Roasted Garlic stands out for its use of whole foods like chickpeas and sesame seeds, which are nutritious and beneficial for a balanced diet. The oils included are healthy fats, essential for a well-rounded nutritional intake. Sea salt is chosen over refined salt, and the presence of ground cumin adds both flavor and potential health advantages.

While the product does not meet the highest standards set by our green leaf rating system, it is a commendable option within a market saturated with less health-conscious choices. Its score reflects a balance between its high-quality, non-GMO ingredients and the absence of organic certification and the use of citric acid as an additive.

Consumers looking for cleaner, more wholesome food products will find Boar’s Head Roasted Garlic to be a favorable choice. It is a product that prioritizes healthful ingredients without reaching the pinnacle of our rating system due to the specific criteria we uphold for organic content and added sugars. Nonetheless, this product is a strong contender in the pursuit of a cleaner diet.