Bulletproof

Rated at 3 out of 5 green leaves, the Bulletproof Peanut Butter Chocolate Chip is a middle-of-the-road choice for those seeking cleaner food options. This product does not boast an organic label, nor does it claim to use non-GMO ingredients, both of which are significant considerations for many health-conscious consumers. The inclusion of sweeteners like stevia and erythritol, while not traditional sugars, still warrants attention from those looking to minimize sweetener intake of any kind.

The ingredient list reveals a mix of components that range from pea protein crisps and peanut butter to various fibers and natural flavors. Pea protein and peanut flour contribute to the protein content, and the chocolate chips offer a hint of indulgence without the use of conventional sugar, using sweet alternatives like stevia and monk fruit extract instead. However, the presence of ‘natural flavors’ raises questions due to their ambiguous nature and potential for containing undisclosed compounds.

Additionally, glycerin is used, which, while generally recognized as safe, is a point of scrutiny for some, leading to deductions in the overall score. The product also features MCT oil derived from highly refined coconut oil, which is appreciated by those following ketogenic diets but may not align with the clean eating principles of all users.

The green leaf rating reflects a balance between positive attributes, such as the use of plant-based proteins and fibers, and the less desirable aspects, such as the lack of organic certification and the use of certain additives. Consumers who prioritize a higher green leaf rating might look elsewhere, while those who are less stringent about organic and non-GMO labels may find this product to be a satisfactory option in the quest for cleaner eating.