Field Roast

Rated at 2/5 green leaves, the Field Roast Italian Garlic & Fennel plant-based sausage aims to offer a vegetarian alternative to traditional meat products. However, its ingredients raise concerns about its healthfulness and environmental impact.

Firstly, the product is not certified organic, which may disappoint consumers seeking pesticide-free options. The presence of added sugars, specifically listed as sugar in the yeast extract, further detracts from its health profile, as excessive sugar intake is linked to various health issues. The inclusion of malic acid as an additive is another point of contention. While commonly used to impart a tart flavor, its presence is unwelcome for those avoiding synthetic additives.

Another significant drawback is the use of expeller pressed safflower oil. Despite being a source of unsaturated fats, some health experts caution against the consumption of high amounts of omega-6 fatty acids, which are abundant in safflower oil. An imbalance between omega-6 and omega-3 fatty acids in the diet is associated with inflammation and other health problems.

Moreover, while the product uses non-GMO ingredients, which is a positive aspect for those avoiding genetically modified organisms, the lack of organic certification means the potential for pesticide residue remains a concern.

The Field Roast Italian Garlic & Fennel contains a variety of spices and seasonings, such as garlic, fennel seed, and red bell peppers, which contribute to its intended flavor profile. However, the use of wheat protein isolate and vital wheat gluten as primary ingredients suggests a reliance on processed wheat derivatives rather than whole food sources.

The product’s environmental impact is also worth noting. Non-organic farming practices, which this product may support due to its non-organic status, often involve more synthetic pesticides and fertilizers, contributing to soil and water pollution.

For consumers prioritizing cleaner food options, the Field Roast Italian Garlic & Fennel falls short of expectations. Its ingredient list reveals several areas for improvement, particularly concerning additives, sugars, and the type of oil used. Despite its non-GMO ingredients, the product’s overall composition does not align with the ideals of clean eating that many health-conscious individuals strive for.