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Green & Black’s
Flavor:
Organic Ginger Bar
Ingredients:
May Contain Milk, Nuts.Contains Soya. Cocoa Mass #, Cane Sugar #, Crystallised Ginger # (Stem Ginger #, Sugar #), Cocoa Butter #, Emulsifier (Soya Lecithins #), Vanilla Extract #, # = Certified Organic, Organic Chocolate: minimum Cocoa Solids 60 %, Fairtrade Cocoa, Sugar, Ginger and Vanilla maybe mixed with non-certified Cocoa, Sugar and Vanilla on a mass balance basis, total 99 %
Rating: Average
- 3 out of 5
Ingredient Score:
Rated at 3 out of 5 green leaves, the Green & Black’s Organic Ginger Bar is an option for those seeking organic confectionery. This product has secured a middle-of-the-road standing on our green leaf rating system, which emphasizes cleaner food choices.
The bar is crafted with certified organic ingredients, which plays a significant role in its overall score. The commitment to organic sourcing ensures that the chocolate bar avoids the inclusion of genetically modified organisms (GMOs), aligning with consumer demand for natural and unaltered ingredients.
The ingredient list reveals the presence of organic cocoa mass, cane sugar, crystallised ginger, cocoa butter, soya lecithin as an emulsifier, and vanilla extract. The cocoa content is robust at 60%, a positive for those who prioritize a higher cocoa percentage in their chocolate. However, the product does contain added sugars, which is a point of concern for our assessment criteria. While sugar is a common ingredient in chocolate bars, it is the inclusion of cane sugar as an additional sweetener that draws more substantial scrutiny due to its classification as a more harmful sugar.
Furthermore, the use of soya lecithin, an emulsifier commonly found in chocolate products, has led to a deduction in the overall score. While it is a standard additive, its potential as a harmful ingredient has affected the product’s standing on our scale.
The bar’s packaging also notes that while the main ingredients are certified organic, there is a possibility of mixing with non-certified cocoa, sugar, and vanilla on a mass balance basis. This transparency is crucial for consumers who are meticulous about the sourcing of their food products.
The Green & Black’s Organic Ginger Bar presents itself as a moderate choice for those searching for organic chocolate options. It balances the use of certified organic ingredients with the reality of added sugars and additives. This product offers an alternative to conventional chocolate bars, yet it remains a compromise within the realm of cleaner food options.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
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