Hillshire Farm

Hillshire Farm Low Sodium Oven Roasted Turkey Breast earns a rating of 1/5 green leaves. This product is not organic and contains genetically modified (GMO) ingredients. It includes dextrose, a form of added sugar, and other components like carrageenan, which are considered harmful. The presence of modified corn starch and sodium and potassium phosphate also raises concerns about the product’s healthfulness. Additionally, the use of natural flavorings, which often lack transparency, is another factor that lowers the product’s rating.

This turkey breast is preserved with vinegar and celery juice powder, and while it is a low sodium option, the benefits are overshadowed by the presence of additives and non-organic ingredients. The product does not meet the criteria for those seeking cleaner food options, as evidenced by its score, which reflects the accumulation of undesirable ingredients.

The evaluation of Hillshire Farm Low Sodium Oven Roasted Turkey Breast is grounded in a rigorous analysis of its components. The lack of organic certification and the presence of GMOs immediately impact its standing as a cleaner food choice. Dextrose, a type of sugar, contributes to the negative score due to the adverse effects associated with added sugars. Carrageenan, a widely debated additive, further diminishes the product’s standing due to its controversial health implications.

Consumers seeking healthier, cleaner food products may find this particular turkey breast lacking due to its ingredient profile. While it markets itself as a low sodium option, the overall assessment points toward a product that does not align with the values of cleaner, more natural food choices. This rating serves as guidance for those navigating the complexities of the food market, aiming to make informed decisions about the products they consume.