Jimmy Dean

Awarded a green leaf rating of 1/5, the Jimmy Dean Maple Premium Pork Sausage has earned the lowest possible score on our scale for cleaner food options. This product is not organic, and it does not utilize non-GMO ingredients, which detracts significantly from its standing as a healthier choice.

The ingredient list for this sausage reveals the inclusion of added sugars, specifically sugar and corn syrup, which contribute to its negative rating. Further scrutiny of the ingredients identifies the presence of potentially harmful additives such as natural flavors and caramel color. The caramel color, along with propylene glycol and monosodium glutamate, are identified as known harmful additives, further degrading the product’s score.

The Jimmy Dean Maple Premium Pork Sausage contains several elements that raise concerns. The use of non-organic pork, the presence of genetically modified organisms (GMOs), and the addition of sugars and a variety of additives all contribute to the low rating. The product’s reliance on these ingredients suggests that it does not align with the criteria for cleaner, healthier food options as defined by our rating system.

Consumers seeking food products that promote health and wellness may find this product lacking. The elements within the ingredient list—non-organic meat, GMOs, added sugars, and harmful additives—do not support the goal of providing cleaner food options amidst a market saturated with unhealthy alternatives. This product’s green leaf rating reflects these concerns and advises consumers to consider alternative choices that better adhere to the standards of health and cleanliness.