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Ken’s
Flavor:
Jalapeño Ranch Dressing
Ingredients:
Soybean Oil, Cultured Buttermilk, Water, Distilled Vinegar, Jalapeno Pepper, Egg Yolk, Salt, Contains Less Than 2% Of Apple Cider Vinegar, Modified Corn Starch, Natural Flavor, Spice, Buttermilk Solids, Sugar, Red Bell Pepper,* Xanthan Gum, Disodium Inosinate And Disodium Guanylate, Onion,* Garlic,* Paprika, Sodium Benzoate And Sorbic Acid (Preservatives), Yeast Extract, Maltodextrin, Mustard Flour, Lactic Acid, Whey, Calcium Disodium Edta (To Protect Flavor), Autolyzed Yeast Extract, Milk, Lactose. *Dried Contains Egg, Milk
Rating: We Avoid
- 1 out of 5
Ingredient Score:
Rated at 1/5 green leaves, the Ken’s Jalapeño Ranch Dressing is classified on our website as a product best left on the shelf. This dressing fails to meet the criteria for a cleaner food option due to its composition of non-organic ingredients, inclusion of genetically modified organisms (GMOs), and added sugars. Furthermore, it falls short on healthfulness with the presence of potentially and known harmful additives.
The dressing is not organic, reducing its appeal to those seeking purer, less environmentally impactful food choices. The use of non-GMO ingredients is absent, which is another critical factor for many health-conscious consumers. The inclusion of sugar contributes to the unnecessary addition of sweeteners that many aim to minimize in their diets.
Compounding these concerns, the dressing contains several additives that raise red flags. Natural flavors, an ambiguous term, often mask a variety of undisclosed compounds and are present in this product. Xanthan gum, while common as a thickening agent, can be a digestive irritant for some individuals. Calcium disodium EDTA, used to preserve flavor, carries potential health risks and is often viewed with skepticism by those advocating for cleaner eating.
The presence of sodium benzoate—a preservative linked to potential health issues—and maltodextrin—a filler and sweetener that can spike blood sugar—further diminish this product’s standing. Soybean oil, predominantly sourced from GMO soybeans and high in omega-6 fatty acids, is an ingredient many seek to avoid due to its potential inflammatory properties.
Ken’s Jalapeño Ranch Dressing is not recommended based on our rigorous standards. The product’s ingredient list reveals multiple areas of concern, from non-organic components to questionable additives. It is our stance that there are healthier, more transparent alternatives available that align better with a diet focused on clean eating.
Certifications:
None
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
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