KIND

The KIND Peanut Butter Clusters receive a rating of 2/5 green leaves on our scale for cleaner food options. This product is a mix of oats, peanut butter, and various grains, aimed at providing a snack option.

The product is not organic, which contributes to its lower rating. It also includes genetically modified ingredients, further impacting its score. Added sugars are a concern in the KIND Peanut Butter Clusters, with cane sugar and syrups like brown rice syrup and tapioca syrup contributing to the overall sugar content. These ingredients are often viewed as less healthy options in food products, and their presence here detracts from the product’s healthfulness.

Peanut oil is used in this snack, which is considered a less healthy oil option by our standards. Healthier alternatives exist that could improve the nutritional profile of this product. The presence of whole grains like buckwheat, millet, amaranth, and quinoa does provide a positive aspect, as these are nutritious and beneficial for health. However, the product’s reliance on less desirable ingredients outweighs these positives.

The KIND Peanut Butter Clusters also include soy protein isolate, a processed form of soy protein. This ingredient is often used to boost protein content but may not align with cleaner, less processed food preferences. The addition of Vitamin E is noted for its role in maintaining freshness, but it does not significantly enhance the product’s green leaf rating.

The product embodies a mix of whole grains and added sugars, along with non-organic and GMO ingredients. This combination places it on the lower end of our cleaner food options scale. The KIND Peanut Butter Clusters could be improved by using organic ingredients, eliminating GMOs, reducing added sugars, and opting for healthier oil options. These changes would help elevate its standing as a cleaner, healthier food choice.