Land O Lakes
Flavor:
Garlic & Herb Butter Spread
Ingredients:
Cream, Water, Canola Oil, Garlic Powder, Garlic, Contains Less Than 2% Of Salt, Cornstarch, Onion Powder, Guar Gum, Citric Acid, Parsley, Potassium Sorbate (to Preserve Freshness).
Rating: We Avoid
- 1 out of 5
Ingredient Score:
Rated at 1/5 green leaves, the Land O Lakes Garlic & Herb Butter Spread offers little in terms of clean eating. This score reflects the product’s use of ingredients that fail to meet the stringent standards for health-conscious consumers seeking cleaner, more natural food options.
The butter spread is not organic, a factor that significantly impacts its green leaf rating. Organic foods are typically preferred by health-oriented individuals for their lack of synthetic pesticides and fertilizers, and this product’s conventional cultivation methods detract from its overall score. Furthermore, the inclusion of genetically modified organisms (GMOs) in the ingredients list further reduces its standing. GMOs are often viewed skeptically by those advocating for natural foods, due to concerns over their long-term health effects and environmental impact.
A notable issue with the product is the presence of citric acid, which is counted as an added sugar. While citric acid naturally occurs in citrus fruits, in processed foods it is often derived from mold-based fermentation of sugars. Added sugars are a concern for many health professionals, as they contribute to a variety of health issues when consumed in excess.
The product also contains potentially harmful additives, specifically potassium sorbate. This preservative, used to extend shelf life, is often scrutinized for its safety and potential health risks. Moreover, the butter spread includes canola oil, which is regarded as a harmful oil due to its processing methods and the common use of genetically modified canola crops.
The Land O Lakes Garlic & Herb Butter Spread receives the lowest green leaf rating due to these concerns. The product’s composition, featuring non-organic ingredients, GMOs, added sugars, harmful additives, and oils, makes it a less favorable choice for those seeking cleaner, healthier food products. Consumers focused on clean eating are advised to opt for alternatives that align more closely with the principles of health and natural ingredients.
Certifications:
None
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
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How We Rate
Every company today has a responsibility to be a net positive for the planet,
for society, and for our ecosystem