Monin

Rated at 3 out of 5 green leaves, the Monin Pineapple Concentrated is an average choice for consumers seeking cleaner food options. This product does not boast an organic label and includes non-GMO ingredients, which contributes to its mid-range score. Furthermore, the inclusion of citric acid is recognized as an added sugar, and the presence of natural flavors and vegetable glycerine are identified as potentially harmful additives.

The Monin Pineapple Concentrated features a list of ingredients that are relatively simple, with vegetable glycerine, pineapple juice concentrate, and natural flavors at its core. Each ingredient plays a role in the formulation of the product. Vegetable glycerine acts as a solvent and sweetener, while pineapple juice concentrate provides the fruit’s essence. Natural flavors are used to enhance taste, citric acid serves as a preservative and adds tartness, and sea salt is included for seasoning. Beta-carotene is used to impart color to the product.

The product’s lack of organic certification results in a deduction from its score, as does the use of non-GMO ingredients. The scoring system penalizes the product for these attributes, reflecting a preference for organic and GMO-free foods in the market. The assessment also highlights concerns over added sugars and potential additives, which are common points of scrutiny for health-conscious consumers.

The Monin Pineapple Concentrated sits at the midpoint of the health scale, offering a balance between cleaner ingredients and areas where improvement is possible. It does not contain the most desirable attributes of a health food product, such as being organic or free from GMOs, and it includes components that are less favored by those aiming to avoid added sugars and certain additives. However, it does not fall into the category of highly processed or unhealthy food options, maintaining a moderate standing among its peers.