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Pacific Foods
Flavor:
Ginger Tumeric Plant-Based Broth
Ingredients:
Water, Onions*, Pea Protein*, Celery*, Carrots*, Ginger Puree*, Carrot Juice Concentrate*, Turmeric*, High Oleic Sunflower Oil*, Sea Salt, Sodium Bicarbonate, Garlic Puree*, Cayenne Pepper*. *Organic
Rating: Clean
- 5 out of 5
Ingredient Score:
The Pacific Foods Ginger Turmeric Plant-Based Broth earns a full score of 5/5 green leaves. This score reflects the product’s commitment to clean, organic, and non-GMO ingredients. The broth is a testament to the possibilities of plant-based, whole food products that do not compromise on health.
The ingredients list is simple and transparent. The broth is made from water, onions, pea protein, celery, carrots, ginger puree, carrot juice concentrate, turmeric, high oleic sunflower oil, sea salt, sodium bicarbonate, garlic puree, and cayenne pepper. Each of these ingredients is organic, which is a testament to Pacific Foods’ commitment to sourcing quality produce. The absence of any harmful ingredients further enhances the product’s health credentials.
The use of non-GMO ingredients is a significant advantage of this broth. Genetically modified organisms are a controversial subject in the food industry, with many consumers seeking to avoid them due to potential health risks. Pacific Foods has recognized this concern and ensured that its Ginger Turmeric Plant-Based Broth is GMO-free.
The inclusion of pea protein is noteworthy. It is a high-quality, plant-based protein source that is easily digestible and rich in essential amino acids. The ginger puree and turmeric not only provide distinct flavors but are also known for their health benefits. Ginger has anti-inflammatory and antioxidant effects, while turmeric is a potent anti-inflammatory and antioxidant.
Beyond the ingredients, the broth’s manufacturing process is also clean. High oleic sunflower oil is used, which is a healthier alternative to regular sunflower oil. This oil is high in unsaturated fats, low in saturated fats, and has no trans fats, contributing to the overall healthiness of the product.
The Pacific Foods Ginger Turmeric Plant-Based Broth is an exemplar of clean eating. It is a product that prioritizes health without compromising on quality. The full score of 5/5 green leaves is well-deserved, reflecting the broth’s organic, non-GMO, and whole food ingredients. This is a product that stands out in a crowded market of unhealthy options.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
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