Siete chips

Rated at 4 out of 5 green leaves, the Siete Chips Dip Chip is a healthier snack choice for consumers seeking cleaner food options. The product’s composition includes a blend of cassava flour and starch, high-quality avocado oil, nutrient-rich pumpkin powder, coconut flour, and psyllium husk powder, all seasoned with sea salt. These ingredients reflect the company’s commitment to offering a snack that steers clear of common dietary villains.

However, the Siete Chips Dip Chip is not organic, which costs it points on our scale. Despite this, the chips are made with non-GMO ingredients, ensuring that consumers avoid genetically modified organisms in their diet. The absence of artificial additives or preservatives in the ingredient list further strengthens the product’s position as a healthier alternative in the market.

The cassava base provides a grain-free foundation, catering to those with gluten sensitivities or those following a paleo diet. Avocado oil is a heart-healthy fat, recognized for its beneficial monounsaturated fats. Pumpkin powder adds a dose of vitamins and minerals, while coconut flour offers fiber and a low glycemic index. Psyllium husk powder, known for its digestive benefits, contributes additional fiber, promoting a feeling of fullness and aiding in digestive health.

The decision to not certify the product as organic may limit its appeal to some consumers who prioritize organic ingredients above all else. Nevertheless, the product’s composition is transparent and focuses on simplicity and healthfulness. The use of non-GMO ingredients aligns with the growing consumer demand for genetically unaltered foods.

The Siete Chips Dip Chip earns its 4 green leaves through a thoughtful blend of natural ingredients and a commitment to non-GMO sourcing. While it does not reach the pinnacle of our rating scale due to its non-organic status, it stands out as a substantial option for those looking to indulge in a cleaner, more wholesome snack.