Sweet Earth Foods

Awarded a 1/5 green leaf rating, the Sweet Earth Foods Chipotle Chik’n Marinated Plant-based Strips fall significantly short of the cleaner food options promoted by our website. This plant-based protein alternative is not organic, which contributes to its low score, reflecting a preference for organic products.

The ingredient list reveals the presence of added sugars, including brown sugar and sugar, which diminishes its healthfulness. Citric acid, while naturally occurring in citrus fruits, is also counted among added sugars when used as a preservative or to add a sour taste, affecting the product’s score negatively. Moreover, the inclusion of natural flavors and unspecified flavors raises concerns due to their potential to harbor a mix of undisclosed synthetic chemicals.

Maltodextrin, a highly processed thickener or filler, is identified as a known harmful additive, leading to a significant deduction in the product’s overall rating. This ingredient often raises blood sugar levels quickly and could be detrimental to consumers seeking to manage their sugar intake.

Additionally, the product contains canola oil, which is classified as a harmful oil on our rating scale due to its common processing methods and potential health implications. Canola oil is often extracted using hexane, a neurotoxin, and can be highly refined, which may involve high temperatures and chemicals that detract from its nutritional value.

The Sweet Earth Foods Chipotle Chik’n Marinated Plant-based Strips are not recommended based on our rigorous standards for promoting cleaner, healthier food options. The product’s ingredient profile does not align with the values of consumers seeking minimally processed foods with clear, health-conscious ingredients. Our assessment aims to guide consumers towards choices that better support their wellness and environmental sustainability goals.