Niacinamide

Niacinamide

Niacinamide

What is it:

Niacinamide, or vitamin B3, serves as a food additive with multiple functions in the food industry. It acts as a nutrient supplement and may contribute to flavor and appearance. Niacinamide is naturally occurring in food but as an additive is typically synthesized through chemical processes, and involves steps like cyclization and purification to ensure food-grade quality.

Rating:

Niacinamide in food can help ensure adequate vitamin B3 levels in the body. Animal studies show some effects at very high doses, but human research has suggested only positive benefits. Niacinamide may be synthesized with chemicals such as ammonia, and while food-grade ammonia has been approved as safe for consumption, ammonia is toxic in industrial applications. Ammonia is a natural waste product made by your body from the metabolism of protein and is excreted in your urine.

Resources:

How we rate ingredients

Health is like a bank account, certain ingredients make a deposit into your health bank, meaning they add to
your health. Certain ingredients withdraw from your health bank. We want health promoting ingredients in our diet. To keep things simple, we rate ingredients on a green, yellow, red scale:

Clean

It is naturally occurring in food and has no harmful effects on the body. It is real food. It is health promoting.

Caution

It goes into one or more of the below categories

We Avoid

It is known to have a harmful effect on the body (ex. All food colorings, Natural Flavors, MSG, Potassium bromate, aspartame, artificial flavors)

Top Ingredients To Avoid

Advantame is a non-nutritive, high-intensity artificial sweetener that is similar …

Recent Articles

Get the dirt on clean eating

Stay in the know with the latest ratings, articles, and our newsletter, The Dirt.